Saturday, January 30, 2010

Sticky Buns

My friend Carianne Herrick gave me a recipe for an overnight Sticky Bun.  This recipe is made with Rhodes frozen dinner rolls.  What could be easier than that?  There is a secret ingredient that makes these rolls just a little bit different.  It took me about 5 minutes to put the whole thing together.  Friday morning I got up early, popped them into the oven for 25 minutes and then sent them off to work with TJ.  He told me lastnight that everyone loved them!!  Thanks for a super easy recipe Carianne!  I know I will be using this when I have company in town!

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