Saturday, January 30, 2010
Sticky Buns
My friend Carianne Herrick gave me a recipe for an overnight Sticky Bun. This recipe is made with Rhodes frozen dinner rolls. What could be easier than that? There is a secret ingredient that makes these rolls just a little bit different. It took me about 5 minutes to put the whole thing together. Friday morning I got up early, popped them into the oven for 25 minutes and then sent them off to work with TJ. He told me lastnight that everyone loved them!! Thanks for a super easy recipe Carianne! I know I will be using this when I have company in town!
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